| Program Structure | Requirements |Curriculum Structure | Duration & Timing | Schedule | Courses |
Accounting
Economics
Finance
Management
Management Information
System
Marketing
Operations Management
Operations Management
OM 551: Quantitative Methods (3 credit hours)
Basic quantitative techniques used in the
analysis of business decision problems are introduced. Techniques covered
include descriptive and inferential statistics, linear rogramming, decision
trees, queuing theory and simulations.
OM 552: Operations Management (3 credit hours)
Emphasizes quality management in the planning and control of an
operating system. Includes matching operating decisions to the firm’s strategy;
design of operations control systems; unique operations considerations in the
services; the design, selection and improvement of processes; capacity planning;
productivity competitiveness; quality management and assurance; forecasting,
plant layout; project management; management of inventories; and flexible
manufacturing system.
OM 562: Supply Chain Management (2 credit hours)
Provides managerial concepts in supply chain management. The major
issues and strategies in supply chain will be identified for better
understanding of performance. The major content of the course is divided into
three modules: supply chain integration, supply chain decisions, and supply
chain management and control. A variety of instructional tools including
lectures, case discussions, and group projects and presentations are employed.
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